A classic Margherita pizza with our melty Angel Food Mozzarella, made even better with tasty pops of delicious dairy-free pesto drizzled over the top.
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This delicious vegan lasagna was created by the talented Kirsten Bridge. It’s made with the new Savour ‘Cotta’ and our melty Angel Food Mozzarella. You can see more of Kirsten’s beautiful plant-based recipes on her Instagram @kirstenbridge.nz
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Thanks Angel Food Recipe Club member Megan for sharing her delicious and fresh vegan taco bowl recipe with us!
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These delightful little cream cheese stuffed peppadews are a great addition to any antipasto platter, cheeseboard, or party spread.
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This tropical passionfruit vegan cheesecake is sure to impress! Layer it up with our strawberry cheesecake recipe to get that perfect combination of flavours.
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Plum & Crème Fraiche Cheesecake
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You don’t need to be a skilled baker to whip up this easy pull-apart cheesy garlic bread! Great for a cosy night in with a hot bowl of soup, or as a fun snack at parties.
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Thanks Bex for sharing your photo and recipe with the Angel Food Recipe Club! This is a beautiful carrot and ginger cake with orange zest cream cheese frosting, yum!
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This delicious coconut caramel cheesecake made with Nature’s Charm coconut condensed milk, caramel sauce, and Kea Cookies. Gluten, soy, dairy and nut free!
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These tasty little snacks are baked not fried, making them easier to make and lighter than the original! Perfect for entertaining.
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Thanks Malena for sharing your vegan jam and cream cheese donut recipe with us.
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These no bake cheesecakes are super easy to make! Plus putting them in jars means you don’t have to wait overnight to eat them!
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This one doesn’t need a recipe… it’s more of a reminder that you can make this dip at home SUPER easily!
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An easy Christmas nut loaf recipe.
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Arguably the yummiest snack ever, made even better with Angel Food cheese!
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Quick and easy to prepare, the whole family will love these yummy fritters.
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A family-favourite for dinner, these yummy burger patties are vegan and FODMAP friendly.
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This versatile dish can be enjoyed as a main meal or side.
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