The tangy-creamy-nutty dressing makes the roast vegetables even more delicious. Can be made ahead, and served hot, warm or at room temperature.
Read MoreSummer pudding is an English classic – we’ve taken it up a notch by adding in a luscious layer of cheesecake mousse.
Read MoreA giant juicy mushroom stuffed with a delicious plant-based pattie – perfect for burgers at home or for taking to a barbecue.
Read MoreThis spicy and slightly sweet cornbread has a lovely soft cake-y texture. It’s the perfect accompaniment to a soup or stew.
Read MoreA delicious and colourful protein-packed dish – we felt like domestic deities pulling this beauty out of the oven, and you will too.
Read MoreEasy tasty one-pot mac and cheese, plant-based and satisfying. Perfect for a weeknight dinner or weekend lunch.
Read MoreA rich and tangy salad dressing that gives your veges the love and respect they deserve! Also great in pasta salads.
Read MoreVegan feta and creamy cannellini beans make a glorious accompaniment for the zaatar roasted carrots.
Read MoreEasiest creamiest hummus made from split peas. The perfect partner for our delicious plant-based feta and some crisp lettuce leaves.
Read MoreA reliable year-round alternative to smashed avo! We’ve paired it with baked hash browns, crunchy radish and our delicious feta.
Read MoreA quick and hearty bowl of vegan goodness. Full of vege goodness and loaded with delicious toppings.
Read MoreMore-ish little snacks with pizza flavours on smashed potato. So good! Serve with a dish of hot sauce.
Read MoreA delicious vegan take on the classic summer dessert. No baking required! Perfect for potlucks.
Read MoreThese delicious savoury baked ‘fries’ are crunchy on the outside and soft inside. You’ll love ‘em.
Read MoreThe classic crowdpleaser, dressed with sour cream, and flavoured with red onion and fresh dill.
Read MoreA crunchy, juicy, tasty salad that’s versatile and crowd-pleasing.
Read MoreDelicious plant-based version of a traditional European cheese spread.
Read MoreTiramisu is famous around the world and for good reason!
Read MoreVersatile dish full of vegetable-y goodness and bursting with flavour thanks to the olives, sundried tomatoes, capers and chilli.
Read MoreDelicious recipe our friends at Burgernaut whip up in vast batches for their incredible mac and cheese.
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