We’ve all been served disappointing salads. Is it because salads (generally) aren’t cooked that they often get the same attention as the rest of the meal? A little TLC for your summer salad creations works wonders!
Having a well-stocked fridge and freezer can really help you create a meal with less stress and less wastage. This is my list of fridge and freezer favourites for home!
Here are my favourite ingredients to have on hand in my vegan pantry – some of them I never want to run out of, and some are more of a wish-list than must-have!
Sandwiches are so easy to make and so commonplace that it can be easy to forget how spectacular they can be!
We’ve got some great ideas to smooth one particular area that might ignite stress at family gatherings: the need to cater for a range of dietary requirements.
While presenting our Angel Food plant-based cheese alternatives at trade shows recently we’ve had a lot of interest from aged care providers wanting to do the best for their residents.
The lifecycle of vegan cheese is a little different to its dairy counterpart. The first step? Choosing which cheese to veganise!
Wondering how eating plant-based cheese instead of dairy cheese makes any difference to your environmental impact? Read on!
Benefits of vegan cheese - on your health, your allergies and the environment
Not a recipe, just some guidelines to help you save money, avoid food waste, and create something deliciously different every time.
Every year new techniques and new ingredients are discovered, and every year vegan cheeses take another delicious step forward!
Better packaging One of the reasons for switching to #5 plastic (i.e. rigid polypropylene or rigid PP) is its recyclability in Aotearoa New Zealand.
Over our 15 years in business we've had advice and support from some wonderful organisations with incredible networks - Kea NZ for example!
Each kilo of dairy cheese requires 10 litres of milk, so switching to a cheese alternative made from plants really amplifies your impact.
Ever wondered why a full carton of plant milk is so difficult to pour from without it making a huge mess?
There are some benefits to working from home during lockdown, but the quality of the coffee isn't usually one of them. If curdled plant milk is a problem for you at home, here are some handy hints!
What does your company do? Angel Food creates dairy-free and vegan dairy alternatives. Our current range includes alternatives to cheddar, mozzarella, cream cheese and powdered parmesan.
I love seeing animals and interacting with them, but zoos make me sad. Lucky for me there are animal sanctuaries all over the world, and some of them are open to the public.
A couple of months ago Colin and I got a small plot at the Sanctuary Community Gardens. Along with a tonne of weeds, the plot boasted three thriving silverbeet plants…
I recently followed a recipe by Yotam Ottolenghi - the Israeli-born British chef, restaurateur, and food writer - for the first time.
Some days you just need a very simple lunch or dinner plan! Here are some of our favorites, many of them based on items you probably have in your fridge, freezer and pantry already.